X-Rated Fusion Liqueur has been the toast of parties, fashion shows and happy hours across the country…why not pour a little tonight? The sensual spirit blends ultra premium French vodka with passion fruit, mango and rich blood orange flavors and is a libido boosting addition to your cocktail list. Need some suggestions on how best to use X-Rated Fusion? Celebrity chef and party planner Travis London has you covered!

TRAVIS LONDON’S SIGNATURE X-RATED FUSION COCKTAIL RECIPES

X-Rated Bellini

  • 1 1/2 oz. X-Rated Fusion Liqueur
  • 2 1/2 oz. Mango Puree
  • Rose Brut Sparkling Wine

In a cocktail shaker add X-Rated Fusion Liqueur, mango puree, and ice. Shake vigorously and strain into a champagne flute rimmed with rimming sugar. Top with sparkling wine.

Be Mine Bubbly

  • 1/2 oz. X-Rated Fusion Liqueur
  • 1 oz. SKYY Infusions Ginger
  • 1/2 oz. Ginger Simple Syrup
  • Champagne

In a cocktail shaker add X-Rated Fusion Liqueur, SKYY Infusions Ginger, simple syrup and ice. Shake vigorously and strain into a champagne flute rimmed with sugar. Top with champagne.

Love Goddess

  • 1 oz. Chocolate Liqueur
  • 1 oz. X-Rated Fusion Liqueur
  • 3 Strawberries
  • 1/2 oz. SKYY Vodka

In a cocktail shaker place all ingredients and muddle the strawberries until completely mashed. Add ice, shake vigorously, and strain into a martini glass rimmed with red rimming sugar and garnish with a strawberry slice.

ABOUT TRAVIS LONDON:

Travis London, weekly contributor to OK! magazine and founder of the popular food and lifestyle website, HealthyChicEats.com, has spent years cooking for some of Hollywood’s most famous young talent before enrolling in the French culinary institute. With his appreciation for style and locally-sourced ingredients,Travis has made a name for himself as an expert on living well and staying chic. Going beyond mere culinary endeavors, he also specializes in home design, entertaining, and fashion. He has made several national television appearances, including “The Today Show” and his tips are regularly featured in the likes of SHAPEUS WeeklyLife & Style and YAHOO!