[WINE AND SPIRITS]
Toast to National Margarita Day!

[WINE AND SPIRITS]
Toast to National Margarita Day!

As if you needed a holiday...

by Team Ebony,

Comments

Toast to National Margarita Day with these great recipes from Tequila Avión and Midori Melon Liqueur!

Blood Orange Margarita

  • 1 ½ parts Tequila Avión
  • ¾ part Cointreau Orange Liqueur
  • 1 part Blood Orange Juice
  • ½ part Fresh Sour Mix

In a cocktail shaker add all ingredients with ice. Shake and strain; best served over fresh ice and garnish with an orange twist.

Elevated Margarita

  • 2 parts Avión Silver or Reposado
  • 1 part Fresh Lime Juice
  • ½ part Agave Nectar

Combine ingredients in shaker with ice, and strain vigorously.  Fine strain over fresh ice.  Garnish with a lime wheel.

Caliente Viejo

  • 2 oz. Avión Añejo
  • ¾ oz. Hot Pepper Infused Agave Nectar
  • 3 Dashes of Orange Bitters
  • Garnish-Orange Twist

Start by adding 2 full ounces of Avión Añejo, and ¾ ounce of hot pepper infused agave nectar syrup to a mixing glass filled with ice. Finish it off with a dash of orange bitters. Gently stir the cocktail. You don’t want to break up the spirit or add any chipped ice to it. Strain your cocktail into a glass filled with ice. Finish it off with an orange twist. 

Classic Midori Margarita

  • 1 oz Midori® Melon Liqueur
  • 1 ½ oz Cabo Wabo ™ Blanco Tequila
  • 1 oz freshly squeezed organic Lime Juice

Shake with ice and strain into an ice-filled cocktail glass. Garnish with a lime wheel.

Midori Mambo

  • 1 oz Midori® Melon Liqueur
  • 1 ½ oz Cabo Wabo ™ Blanco Tequila
  • 1 ½ oz Coconut Cream
  • ½ oz fresh-squeezed organic Lime Juice

Shake with ice and strain into an ice-filled rocks glass.  Garnish with toasted shredded coconut.

 
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